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Studien zu Omega-3 Fischöl (EPA/DHA)

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32.690 Studien insgesamt·Stand: 27. Mai 2026Auf PubMed öffnen

Herz-Kreislauf · 4.107

Auf PubMed öffnen
  1. 01
    Meta Analysis of DHA and EPA Supplementation on Cardiovascular Outcomes and Atrial Fibrillation Risk
    Shayan SK, Abbood RS, Al-Taie SF et al. · Pharmacol Res Perspect · 2026Meta
  2. 02
    Pathophysiology and pharmacotherapy of cardiovascular complications in metabolic syndrome
    Dhalla NS, Patel CA, Beladiya JV et al. · J Mol Cell Cardiol · 2026
  3. 03
    Modifiable Correlates With Systemic Thromboxane Generation and Association With Cardiovascular Outcomes: Results From the Framingham Heart Study
    Qian F, Gajjar P, Prescott B et al. · Arterioscler Thromb Vasc Biol · 2026
  4. 04
    Impaired autophagic flux processing in cardiovascular diseases: the restorative role of ω-3 polyunsaturated fatty acids
    Wang S, Li J, Song C et al. · Eur J Pharmacol · 2026
  5. 05
    Seasonal fluctuations of cardiovascular risk markers in patients referred to coronary angiography
    Riedmann U, Theiler-Schwetz V, Schmitt L et al. · Photochem Photobiol Sci · 2026
  6. 06
    Omega-6/omega-3 oxylipin imbalance and altered 15-LOX and sEH pathways in Fontan physiology
    Caligiuri SPB, Ravandi A, Aukema HM et al. · Am J Physiol Heart Circ Physiol · 2026
  7. 07
    Metabolomic biomarkers enhance 10-year mortality risk calibration and clinical utility in older heart failure patients: A UK Biobank study
    Zeng X, Jia S, Cheng W et al. · Exp Gerontol · 2026
  8. 08
    Robustness of highly purified eicosapentaenoic acid trials and their cardiovascular outcomes
    Zuin M, Bilato C · J Cardiovasc Med (Hagerstown) · 2026SR
  9. 09
    Advances in Research on α-Linolenic Acid in Metabolic Syndrome and Related Cardiovascular Injury
    Wan J, Li L, Zhang C et al. · J Nutr · 2026
  10. 10
    Sex differences in the longitudinal association between metabolomic biomarkers and carotid artery plaques
    Rehman S, Moses E, Dwyer T et al. · Nutr Metab Cardiovasc Dis · 2026
  11. 11
    Effect of compound fish oil capsules on microvascular function in hypertensive individuals: a triple-blind, randomized, placebo-controlled pilot trial
    Liu B, Wang W, Teng A et al. · Food Funct · 2026RCT
  12. 12
    Omega-3 polyunsaturated fatty acid exposure and cardiovascular outcomes in dialysis: a systematic review and meta-analysis
    Shokravi A, Sharma S, Singh R et al. · Future Cardiol · 2026SR
  13. 13
    Impact of conventional lipid-lowering therapy on circulating levels of proprotein convertase subtilisin/kexin type 9: A systematic review and meta-analysis of randomised controlled trials
    Meng L, Huang T, Guo S et al. · Diabetes Obes Metab · 2026SR
  14. 14
    Omega-3 fatty acids and cardiovascular risk-related metabolic markers in diverse populations: a meta-analysis of randomized trials
    Chen C, Li X, Yan H et al. · Nutr Metab Cardiovasc Dis · 2026Meta
  15. 15
    [A case report of nutritional therapy guided by metabolic cart monitoring in a patient with extracorporeal membrane oxygenation]
    Fan Y, Li L, Ma F et al. · Zhonghua Wei Zhong Bing Ji Jiu Yi Xue · 2026
  16. 16
    Oral Nutritional Interventions for Stroke Recovery: A Systematic Review
    Lang A, Álvarez-Martínez M, Zariwala MG et al. · Nutr Rev · 2026SR
  17. 17
    Forensic Perspective of Unintentional Doping, Cardiovascular Health, and the Role of Nutrition in Competitive Sports
    Šoša I · Nutrients · 2026SR
  18. 18
    Effects of fish oil supplementation on biomarkers of vascular endothelial function in middle-aged and older adults: a randomized controlled trial
    Quan C, Tang W, Qin Y et al. · Food Funct · 2026RCT
  19. 19
    Omega-3 PUFAs reduce inflammation by targeting NRF2 and NF-κB activity in an ex vivo model of cardiac mature adipocytes and adipose derived stem cells from atherosclerotic patients
    Quarta S, Santarpino G, Calabriso N et al. · Food Funct · 2026
  20. 20
    Hypermetabolism and Lipid Alterations Postburn: A Cardiovascular Perspective
    AbuBaha M, Awashra A, AbuBaha B et al. · Cardiovasc Ther · 2026
  21. 21
    Lipid metabolic alterations in cancer: Common pathophysiology with cardiovascular disease
    Llena-Meler M, Canfran-Duque A, Madrigal-Matute J et al. · Semin Cancer Biol · 2026
  22. 22
    Phenotypic age acceleration and omega-6/omega-3 PUFA ratio in dynamic atrial fibrillation-heart failure transitions: a multistate analysis
    Zhang X, Tang W, Kang P et al. · J Nutr Health Aging · 2026
  23. 23
    The association between omega-3 and omega-6 polyunsaturated fatty acids and 3 cardiac inflammatory diseases: A Mendelian randomization study
    Song Z, Li L, He A et al. · Medicine (Baltimore) · 2026
  24. 24
    Association of omega-3 fatty acids with improved prognosis after myocardial infarction: the role of red cell distribution width-an EHR study
    Wang Y, Dong C, Feng Y et al. · Eur J Med Res · 2026
  25. 25
    Marine n-3 fatty acid treatment for carotid plaques in patients with type 2 diabetes
    Zhuang P, Liu X, Jia W et al. · Cardiovasc Diabetol · 2026RCT

Longevity & Aging · 552

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  1. 01
    Tubular Omega-3 Fatty Acid Receptor FFAR4 Deficiency Aggravated Renal Aging and Chronic Kidney Disease
    Yang L, Tang L, Li J et al. · Aging Cell · 2026
  2. 02
    Adherence to various dietary quality indices of centenarian offspring in the New England Centenarian Study
    Zhao E, Schluter E, El-Abbadi NH et al. · J Nutr Health Aging · 2026
  3. 03
    Beneficial effect of omega-3 fatty acids supplementation on leaky gut, inflammation and oxidative stress in propionic acid-induced autism in aged rats
    Aloud A, Alzahrani H, Arzoo S et al. · Acta Pharm · 2026
  4. 04
    The Role of Omega-3 Polyunsaturated Fatty Acids on Sarcopenia and Aging Muscle
    Varamini B, Yang JO, Merry BJ et al. · Int J Environ Res Public Health · 2026
  5. 05
    Edible Bird's Nest as a Multi-Component Functional Food for Brain Aging: From Single-Bioactive Actions to Network-Regulatory Mechanisms
    Gong W, Wang X, Zhang W et al. · Nutrients · 2026
  6. 06
    Phenotypic age acceleration and omega-6/omega-3 PUFA ratio in dynamic atrial fibrillation-heart failure transitions: a multistate analysis
    Zhang X, Tang W, Kang P et al. · J Nutr Health Aging · 2026
  7. 07
    Supplement use is common in Dog Aging Project participants, especially among dogs with orthopedic conditions, and varies by life stage
    O'Brien JS, Dog Aging Project Consortium, Tolbert MK et al. · Am J Vet Res · 2026
  8. 08
    Association of total fish-shellfish consumption with biological aging: a cross-sectional analysis of NHANES 1999-2020 with mediation by inflammatory and antioxidant biomarkers
    Liu H, Yang J, Zhao W et al. · Ir J Med Sci · 2026
  9. 09
    Omega-3 dietary supplementation combined with exercise to keep telomere integrity in the liver of aged obese female mice
    Gámez-Macías PE, Félix-Soriano E, Sáinz N et al. · J Physiol Biochem · 2026
  10. 10
    Association of Fish Consumption, Dietary Omega-3 Polyunsaturated Fatty Acids With Phenotypic Age Acceleration in Adults After Considering Blood Cadmium Levels
    Sun X, Ren J, Zhang Z et al. · Mol Nutr Food Res · 2026
  11. 11
    Sarcopenia in the Aging Process: Pathophysiological Mechanisms, Clinical Implications, and Emerging Therapeutic Approaches
    Araújo LP, Figueiredo Godoy AC, Fortes Frota F et al. · Int J Mol Sci · 2025
  12. 12
    Dietary Patterns Influence Chronic Disease Risk and Health Outcomes in Older Adults: A Narrative Review
    Gunning JA, Converse MF, Gudarzi B et al. · Nutrients · 2025
  13. 13
    Sex-Specific Diet-Microbiota Interactions in Ageing: Implications for Healthy Longevity
    Hernández-Acosta J, Tovar AR, Torres N · Nutrients · 2025
  14. 14
    Impact of dietary essential fatty acids on phospholipid composition and mitochondrial function in aged mares
    Fresa K, Catandi GD, Gonzalez-Castro R et al. · Sci Rep · 2025
  15. 15
    Immunosenescence and inflammaging: Mechanisms and modulation through diet and lifestyle
    Müller L, Di Benedetto S · Front Immunol · 2025
  16. 16
    Unravelling the nutritional threads with novel associations of cognitive functions and telomerase
    Yildiz C, Akpınaroğlu C, Medina I · Nutr Res Rev · 2025
  17. 17
    Dietary n-3 Polyunsaturated Fatty Acids From Fish Are Associated With Better Healthy Aging Indicators: Results of the DIAPELH Study
    Foscolou A, Pratti T, Detopoulou P et al. · J Hum Nutr Diet · 2025
  18. 18
    Chronic sleep deprivation induces depression- and Alzheimer's disease-like changes in adult and ageing wild-type and Fat-1 transgenic mice
    Niazi NUK, Yang Z, Zhang Y et al. · Prostaglandins Leukot Essent Fatty Acids · 2025
  19. 19
    Anti-ageing natural supplements: the main players in promoting healthy lifespan
    Izadi M, Sadri N, Abdi A et al. · Nutr Res Rev · 2025
  20. 20
    The Diet-Obesity-Brain Axis: Metabolic, Epigenetic, and DNA-Repair Pathways Linking Eating Patterns to Cognitive Aging, with an AI-Enabled Translational Perspective
    Loomba M, Bansal S, Singh KK et al. · Nutrients · 2025
  21. 21
    Long-term Omega-3 polyunsaturated fatty acid supplementation improves meningeal lymphatic function during brain aging in mice
    Liu Z, Peng J, Wang X et al. · J Lipid Res · 2025
  22. 22
    Effects of dietary camelina oil intake on skeletal muscle metabolism and sarcopenia in older mice
    Rigaudière JP, Montaurier C, Denis P et al. · J Physiol Biochem · 2025
  23. 23
    The Remodeling of Mitochondrial-Endoplasmic Reticulum Contacts by Omega-3 Fatty Acids Mitigates Dietary Advanced Glycation End Product-Driven Sertoli Cell Senescence and Oligoasthenozoospermia
    He Z, Ge F, Li C et al. · Int J Biol Sci · 2025
  24. 24
    A Comprehensive Review of the Triangular Relationship Among Diet, Gut Microbiota, and Aging
    Ramasinghe C, Bordiga M, Xu B · Int J Mol Sci · 2025
  25. 25
    Podocyte FFAR4 deficiency aggravated glomerular diseases and aging
    Yin T, Yang L, Tang L et al. · Mol Ther · 2025

Kognition · 548

Auf PubMed öffnen
  1. 01
    Nutritional supplements and cognition in healthy aging and mild cognitive impairment patients: a systematic review and network meta-analysis
    Liu X, Yang C, Wang X et al. · J Prev Alzheimers Dis · 2026SR
  2. 02
    Impact of prenatal omega-3 fatty acids supplementation on cognitive outcomes: A systematic review with meta-analysis
    Musillo C, Samà M, Borgi M et al. · Neurosci Biobehav Rev · 2026SR
  3. 03
    Oxylipin composition of high-density lipoprotein is altered in men and Hispanic adults with mild cognitive impairment
    Kelliher JC, Engeland CG, Graham-Engeland JE et al. · J Lipid Res · 2026
  4. 04
    Omega-3 PUFA concentrations in childhood prospectively associate with academic performance beyond a healthy diet: findings from the multiethnic Asian Growing Up in Singapore Towards healthy Outcomes cohort study
    Tan KM, Lai JS, Toh JY et al. · Am J Clin Nutr · 2026
  5. 05
    Nutrition and Mental Health: Advances in Nutritional Cognitive Neuroscience
    Wu J, Barbey AK · Annu Rev Food Sci Technol · 2026
  6. 06
    Higher Total Omega-3 PUFA Levels and a Lower Omega-6:Omega-3 Ratio Are Associated with Lower Temporal Lobe Volume in Alzheimer's Disease
    Emam M, Albadri S, Ahmed AM et al. · Mol Neurobiol · 2026
  7. 07
    c9, t11-Conjugated linoleic acid supplementation improves cognitive memory in ω-3 polyunsaturated fatty acid-deficient mice
    Ji W, Chen H, Chang L et al. · Food Funct · 2026
  8. 08
    Synergistic effects of DHA and choline delivered via co-encapsulated microcapsules in infant formula Rice cereal: Enhanced cognitive function and molecular mechanisms in mice
    Liu X, Xie Z, Zhang Y et al. · Food Res Int · 2026
  9. 09
    NPD1/GPR37 signaling protects against painful traumatic brain injury and comorbidities by regulating demyelination, glial responses, and neuroinflammation in the mouse brain
    Zhao J, Li R, Wang Y et al. · Brain Behav Immun · 2026
  10. 10
    Obesity and Nutritional Vulnerability in long COVID: A Neuroinflammatory and Cognitive Perspective
    Bozkir C, Kartal T, Hokelek B · Curr Nutr Rep · 2026
  11. 11
    Association Between Omega-3 Supplement Use and Cognitive Function in Korean Older Adults: An 8-Year Longitudinal Cohort Study
    Lee WM, Ryu SI, Lim MN et al. · J Nutr Health Aging · 2026
  12. 12
    Nootropic Supplements and Exercise: Patterns and Perceptions of Cognitive Enhancer Use in Physically Active Individuals
    Pastina JT, Stewart LK · J Diet Suppl · 2026
  13. 13
    Nourishing the Brain or the Mood? Dietary Omega-3s for Psychological, but Not Cognitive Health
    Orłowski J, Kossowska-Wywiał M, Brzezicka A · Nutrients · 2025
  14. 14
    Unravelling the nutritional threads with novel associations of cognitive functions and telomerase
    Yildiz C, Akpınaroğlu C, Medina I · Nutr Res Rev · 2025
  15. 15
    Omega-3 Polyunsaturated Fatty Acids Prevent Sevoflurane-induced Cognitive and Fine Motor Dysfunctions in Neonatal Mice by Enhancing Phosphorylated Tau Glymphatic System Clearance Pathway
    Cao T, Jiang S, Di L et al. · Mol Neurobiol · 2025
  16. 16
    Dietary n-3 Polyunsaturated Fatty Acids From Fish Are Associated With Better Healthy Aging Indicators: Results of the DIAPELH Study
    Foscolou A, Pratti T, Detopoulou P et al. · J Hum Nutr Diet · 2025
  17. 17
    Risk reduction and precision prevention across the Alzheimer's disease continuum: a systematic review of clinical trials combining multidomain lifestyle interventions and pharmacological or nutraceutical approaches
    Bereczki E, Mangialasche F, Barbera M et al. · J Prev Alzheimers Dis · 2025SR
  18. 18
    Egg intake and cognitive function in healthy adults: A systematic review of the literature
    Sultan N, Kellow NJ, Tuck CJ et al. · J Nutr Health Aging · 2025SR
  19. 19
    Red blood cell ω-3 status and longitudinal cognition in individuals at risk of Alzheimer disease
    Lázaro I, Brugulat-Serrat A, Suárez-Calvet M et al. · J Nutr · 2025
  20. 20
    A Cross-Sectional Study of the Relationship Between Dietary Micronutrient Intake, Cognition and Academic Performance Among School-Aged Children in Taabo, Côte d'Ivoire
    Tia A, Konan AG, Hauser J et al. · Nutrients · 2025
  21. 21
    The Diet-Obesity-Brain Axis: Metabolic, Epigenetic, and DNA-Repair Pathways Linking Eating Patterns to Cognitive Aging, with an AI-Enabled Translational Perspective
    Loomba M, Bansal S, Singh KK et al. · Nutrients · 2025
  22. 22
    Red Blood Cell Fatty Acid Patterns and Cognitive Functions in Adolescents: A Pooled Analyses with Two Cohort Study Data Sets
    Ayala-Aldana N, Pinar-Martí A, Ruiz-Rivera M et al. · Nutrients · 2025
  23. 23
    Natural Products in Alzheimer's Disease: A Systematic Review of Clinical Trials and Underlying Molecular Mechanisms
    Bayo Jimenez MT, Rivas-García L, Sánchez-González C et al. · Int J Mol Sci · 2025SR
  24. 24
    Harnessing Artificial Intelligence and Precision Diets for Brain Health and Cognitive Resilience
    Bhuiyan MNI, Saha BK, Satter MA · J Nutr · 2025
  25. 25
    The long-term neuroprotective effect of MIND and Mediterranean diet on patients with Alzheimer's disease
    Liu X, Yang B, Liu Q et al. · Sci Rep · 2025